Lombardy, home to Italy’s fashion and finance capital, Milan, is also known for its hearty cuisine.
Risotto alla Milanese is a beloved dish made with saffron-infused Arborio rice, butter, and Parmigiano-Reggiano cheese, often served alongside ossobuco, a braised veal shank. Another regional specialty is polenta, a creamy cornmeal dish served with a variety of accompaniments, from mushrooms to braised meats.
From showcasing ancient artifacts to cutting-edge technology, the world’s most amazing museums captivate and inspire visitors with their diverse collections and stunning architecture. Here, we explore some of the most remarkable museums around the globe that you should add to your travel bucket list.