Escargot, or cooked land snails, is a dish that epitomizes French culinary daring.
Typically prepared with a buttery, garlic, and herb sauce, escargot is both a delicacy and a testament to the French approach to cuisine, where quality ingredients are elevated through careful preparation and bold flavors.
From luxurious treatments to breathtaking settings, the best spas in the world provide an unparalleled experience. Here’s a look at ten of the most extraordinary spas across the globe.