3Octopus from the Aegean Sea

The Aegean Sea is renowned for its octopus, a staple in the diet of the islanders, prepared in myriad ways – grilled, marinated, or stewed.

Tender and flavorful, octopus dishes are a testament to the Aegean’s seafood tradition, each bite a taste of the sea’s bounty. Enjoying a plate of octopus against the backdrop of the Aegean sunset is an experience that marries the beauty of the islands with their culinary riches.

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