5Tarte Tatin

Tarte Tatin is a stunning upside-down apple tart that originated from a happy accident at the Hotel Tatin in Lamotte-Beuvron.

Caramelized apples are covered with pastry and baked, then flipped to reveal a glossy top of beautifully arranged apples. Served warm, often with a dollop of crème fraîche, this dessert is a beloved French classic.