Perched in the very north of the country, right next to the Swiss and Austrian borders, is a lake you have to see.
As you arrive, you’ll notice there’s a huge spire sticking out from the lake itself. This wasn’t by accident and is the only visible remains of the town of Graun that now lays beneath the water.
Italy is renowned worldwide for its rich culinary tradition, which varies significantly from region to region. From the hearty flavors of the north to the sun-drenched cuisine of the south, each Italian region boasts its own unique dishes, ingredients, and cooking techniques.