New Orleans brings Southern charm and Creole flavors to its vibrant street food culture.
The city’s culinary staples include po’boys, sandwiches stuffed with fried shrimp, oysters, or roast beef, beignets, fried dough pastries dusted with powdered sugar, and gumbo, a rich stew made with seafood, sausage, and a roux base.
French Market and Bourbon Street are ideal places to sample these delights.
This extraordinary double helix staircase, also known as the "Snail Staircase" or "Bramante Double Helix," is a masterpiece crafted by the renowned Renaissance architect Donato Bramante. As visitors ascend or descend this remarkable structure, they become part of a rich tapestry of history and art.