New Orleans brings Southern charm and Creole flavors to its vibrant street food culture.
The city’s culinary staples include po’boys, sandwiches stuffed with fried shrimp, oysters, or roast beef, beignets, fried dough pastries dusted with powdered sugar, and gumbo, a rich stew made with seafood, sausage, and a roux base.
French Market and Bourbon Street are ideal places to sample these delights.
St. Peter's Basilica in Rome is an iconic symbol of Christianity and a marvel of architectural grandeur. While millions of visitors flock to witness its majestic beauty each year, there are lesser-known aspects of this historic edifice that often escape the spotlight.