Mumbai’s street food is a testament to the city’s diverse cultural influences and love for bold flavors.
The city’s bustling streets are lined with vendors serving mouthwatering dishes like vada pav, spicy potato fritters stuffed in a bun with chutneys and green chili, pani puri, hollow crispy shells filled with spicy tamarind water and mashed potatoes, and pav bhaji, a spicy vegetable mash served with buttery bread rolls.
Street food hubs like Juhu Beach and Mohammed Ali Road are must-visit spots.
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