Istanbul’s street food scene is a delightful blend of Middle Eastern, Mediterranean, and Balkan influences. From savory snacks to sweet treats, the options are endless.
Don’t miss simit, a circular sesame-crusted bread often enjoyed with tea, köfte ekmek, grilled meatballs served in bread with onions and tomatoes, and balık ekmek, freshly grilled fish sandwiches served along the Bosphorus. For a unique experience, explore the street vendors near Taksim Square and Kadıköy Market.
Winter brings a special kind of magic to landscapes around the world, turning mountains, lakes, forests, and villages into breathtaking scenes that look like they were made for holiday postcards.