Bangkok is often hailed as the world’s street food capital, and for good reason. The city’s vibrant streets are a feast for the senses, with sizzling woks, aromatic spices, and colorful dishes.
Must-try items include pad Thai, stir-fried rice noodles with tamarind sauce, shrimp, tofu, and peanuts, som tum, a spicy green papaya salad that packs a flavorful punch, and mango sticky rice, sweet mango slices served with coconut-flavored sticky rice. Visit Yaowarat (Chinatown) or the bustling Khao San Road to experience Bangkok’s street food scene at its finest.
Originally built for various reasons, from defensive fortifications to storage and religious sanctuaries, many of these underground cities have endured over centuries, preserving fascinating glimpses into past lives and cultures.