7Emilia-Romagna
Emilia-Romagna is considered the culinary heart of Italy, boasting iconic dishes such as tagliatelle al ragù, better known as spaghetti Bolognese outside of Italy.
Emilia-Romagna is considered the culinary heart of Italy, boasting iconic dishes such as tagliatelle al ragù, better known as spaghetti Bolognese outside of Italy.