4Kopanisti from Mykonos
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Kopanisti, a spicy and aromatic cheese, is a culinary emblem of Mykonos. This fermented cheese, noted for its piquant flavor and creamy texture, is often spread on bread or paired with figs for a sweet and savory contrast.
Kopanisti, a spicy and aromatic cheese, is a culinary emblem of Mykonos. This fermented cheese, noted for its piquant flavor and creamy texture, is often spread on bread or paired with figs for a sweet and savory contrast.