3Bûche de Noël (Italian Style)

Though Bûche de Noël is originally a French dessert, it has found its place on Italian Christmas tables, particularly in regions near the French border. 

This rolled sponge cake is filled with whipped cream or buttercream and shaped like a log. In Italy, the cake may be flavored with coffee, chocolate, or fruit, and decorated with festive touches like marzipan or candied fruits.

Why Try It: Bûche de Noël is an indulgent and festive dessert that combines rich, creamy flavors with a delicate sponge texture. Its elegant appearance and unique presentation make it a holiday showstopper.

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