10Zuppa Inglese – Emilia-Romagna

Despite its name meaning “English soup,” zuppa inglese is a deeply traditional Italian dessert. It’s made with layers of sponge cake soaked in liqueur, custard, and chocolate cream.

This dessert is especially popular in Emilia-Romagna, a region known for its culinary excellence. Rich, colorful, and nostalgic, it’s often served during celebrations and family gatherings.