Istanbul’s street food scene is a delightful blend of Middle Eastern, Mediterranean, and Balkan influences. From savory snacks to sweet treats, the options are endless.
Don’t miss simit, a circular sesame-crusted bread often enjoyed with tea, köfte ekmek, grilled meatballs served in bread with onions and tomatoes, and balık ekmek, freshly grilled fish sandwiches served along the Bosphorus. For a unique experience, explore the street vendors near Taksim Square and Kadıköy Market.
These ancient urban centers, once thriving hubs of culture, innovation, and power, now lie buried beneath layers of time and mystery. From the sunken remains of mythical Atlantis to the buried ruins of Pompeii, these lost cities continue to intrigue and mystify us, offering glimpses into bygone eras and sparking the imagination.