Campania, home to the vibrant city of Naples, is known for its iconic pizza, which originated in the region.
Neapolitan pizza is made with simple, high-quality ingredients, including San Marzano tomatoes, mozzarella cheese, and fresh basil, all atop a thin, chewy crust. Campania is also famous for dishes like spaghetti alle vongole, pasta with clams, and eggplant parmigiana, layers of fried eggplant, tomato sauce, and cheese.
From vibrant natural phenomena to culturally rich neighborhoods and iconic landmarks, these colorful destinations across the country offer a visual feast for the senses.