Crêpes are a versatile French classic that can be enjoyed sweet or savory, making them a beloved dish across France.
Originating from Brittany, these thin pancakes can be filled with anything from simple sugar and lemon juice to ham and cheese or Nutella and bananas. Whether enjoyed at a Parisian crêperie or made at home, crêpes are a simple pleasure that encapsulates the joy of French cooking.
Paris, the City of Lights, exudes an unparalleled charm throughout the year, but during the festive season, it transforms into a magical wonderland that captivates visitors from around the world.