Rhodes Island holds historical significance as the birthplace of the Olympic spirit.
The Rhodes Stadium, constructed around 3rd century BC, hosted athletic competitions that later served as a precursor to the Olympic Games. The island’s ties to ancient athletics and the celebration of physical prowess echo through the ages.
We embark on a gastronomic odyssey to explore the best foods of the Aegean Islands, each dish telling a story of culture, geography, and the art of living well.