8Lasagna Bolognese

A rich and hearty lasagna Bolognese is a staple in Italian Christmas dinners, especially in northern Italy. 

Made with layers of fresh pasta, slow-cooked meat sauce (ragu), creamy béchamel, and grated Parmigiano-Reggiano, this lasagna is more indulgent than the everyday version. Baking this dish in the oven allows the flavors to meld beautifully, creating a deliciously warm and comforting main course for Christmas.

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