7Porto, Portugal

Portugal’s culinary scene often takes a backseat to its Iberian neighbor, Spain.

However, Porto, Portugal’s second-largest city, is a food lover’s paradise. The city’s namesake dish, francesinha, is a hearty sandwich stacked with layers of cured meats, sausage, and cheese, then smothered in a rich tomato and beer sauce. Beyond francesinha, Porto offers fresh seafood, world-class wines (including the famous port wine), and delightful pastries like pastéis de nata. Stroll through Mercado do Bolhão for a taste of Porto’s gastronomic delights.

RELATED ARTICLESMORE FROM AUTHOR